Kerry Trueman, of the Huffington Post and Eating Liberally, introduces Lorna Sass, the Queen of Pressure Cooking, for an easy lesson in tasty greens, cooked in a flash. This took place at the Slow Food Eat-in at the Campos Community Gardens on East 12th Street in New York City. See www.pressurecookingwithlornasass.wordpress.com. for the full story!
Tags: Lorna Sass, pressure cooker, pressure cooking, Kerry Trueman, Eating Liberally, Lorna Sass At Large, Huffington postslow Food, Eat-In, New York City
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